Our partners…

We’re proud to collaborate with a carefully selected group of local partners who share our values. From nourishing, seasonal meals to beautiful, restful accommodations, each partner plays a vital role in creating a warm, welcoming space for your guests.

Accommodation

Just moments from Gather lies the serene Gitcombe Estate - a stunning and tranquil escape, where the only sounds are birdsong. It’s the perfect haven for rest and rejuvenation.

Relax in the indoor and outdoor pools, unwind in the sauna and steam room, and let their e-concierge service help you plan a tailored stay, complete with locally sourced produce and curated experiences.

Choose from their larger properties like the elegant Georgian Gitcombe House (12) or the award-winning Retreat (8), thoughtfully designed by the same team behind Gather.

Living room with green sofas, wooden beams on the ceiling, a fireplace, a vase of flowers on the coffee table, and a kitchen in the background.
Front view of a large stone house with white columns and a green front door, surrounded by a lush, well-manicured garden with trees and colorful bushes.

Feast Kitchen Deli

Janey Syrett has been a chef for over 20 years and offers “a taste of Devon” in her beautiful deli boxes.

Roots & Thyme

Corinne creates colourful catering for food & fitness Events. She offers cakes & bakes, as well as speciality allergen-inclusive catering

The Cellar Door, Devon

With a combined 40 years of experience in the catering industry, Dan & Charlie bring a wealth of culinary expertise and passion to every event. .

Dartmoor Larder

Sandy offers a warm, personalised service from planning to plate. Specialising in creative, plant-based menus made with fresh, seasonal, and often homegrown ingredients, Sandy delivers memorable dining experiences tailored to your event.

Food and catering

We’ve curated a selection of talented local chefs and caterers who will bring your retreat to life through unforgettable dining experiences - crafting vibrant, creative vegan and vegetarian meals that elevate every feast.

Fresh spinach, cherry tomatoes on vine, a baked tomato and cheese tart on parchment paper, black coffee mug, black kitchen cloth with white stripes, and black peppercorns scattered on dark surface.
A pink smoothie topped with red and black berries, surrounded by green leaves on a wooden tray.
A meal served on a wooden cutting board with a bowl of cooked cauliflower rice, green beans, and grilled salmon topped with cherry tomatoes and microgreens. To the side, a small bowl of pesto topped with pine nuts, and a bowl of cherry tomatoes, all set on a light blue surface with a beige cloth napkin.